Hulled sesame seeds are sesame seeds that have had their outer husk or shell removed. These small, oval-shaped seeds have a delicate and nutty flavour, making them a popular ingredient in various culinary preparations. Hulled sesame seeds are commonly used in baking, sprinkled on bread, and as a topping for salads and stir-fries. They are a rich source of healthy fats, protein, and dietary fibre. Sesame seeds also contain important minerals like calcium, iron, and magnesium, which support bone health and various bodily functions. Including hulled sesame seeds in your diet can add a pleasant crunch and provide valuable nutrients.